italian
starter
insalata mista
Candied nuts, dried cranberries, macadamia ‘cheese’, and seasonal berries on a bed of spinach greens
main course
pasta della casa
Zucchini noodles, semi-dried baby tomatoes and pine-nuts choice of tomato-based, or creamy alfredo sauce
dessert
tiramisu
Velvet layers of espresso-soaked cacao and sweet ‘mascarpone’ sponge cake *Contains coffee liquor - can be omitted upon request
mexican
starter
crackers and
'pico de gallo'
Crisp flax-crackers served with a side of tomato, onion and chili salsa
main course
tacos
Romaine leaves stuffed to the brim with walnut ‘meat’, diced tomatoes, corn, onion, guacamole and smoked nacho ‘cheese’-sauce
dessert
mayan spiced chocolate pudding
An aromatic blend of Cinnamon, Coconut and Cacao
japanese
starter
koi pond
Light Miso broth and assorted swimming vegetables
main course
sushi-raw-ma
Hand-rolled vegetables, ‘rice’ and sprout rolls with special dipping sauce
dessert
matcha magic
Green Tea ice-cream within a magic cacao shell
oriental fusion
starter
energy wraps
Mini bite-sized cucumber wraps, enoki mushrooms, carrots and sweet chili dipping sauce
main course
'stir-not-fry'
Tangy Broccoli and 'smoked' almonds drizzled with creamy ‘hoisin’ sauce and side of ‘rice’
dessert
tropical passion
Mango sorbet, dragonfruit crush and tangy passionfruit compote
indian
starter
succulent samosas
Soft mouth-watering flavours wrapped in coconut-flax pastry
main course
curry divine
Seasonal vegetables in a decadent creamy curry, served with ‘rice’
dessert
pistachio-cardamon
ice-cream
Home-made ice-cream served with coconut-chai bon-bons
thai
starter
tom yum soup
Fragrant coconut broth served with fresh herbs and marinated vegetables
main course
thai green curry
Our version of the traditional Thai dish; You won’t believe it’s raw! Served with a side of ‘rice’
dessert
banana chocolate
cream pie
Shortbread crust, banana-coconut filling drizzled with rich cacao sauce
gourmet menu
starter
stuffed tomato
Semi-sundried Tomato, black olive oil, smoked pine-nuts and peppers
main course
truffle risotto
Cream of mushroom risotto, fine herb confetti, truffle oil
dessert
fin
Lavender blueberry ice-cream, lemon tart
pizza
standard
Pizza base, marinara, ‘cheese’ sauce
pizza toppings
Choice of 5: mushrooms, capsicum, olives, spinach, onion, baby tomatoes, pineapple
special toppings
Caramalized onions, pesto, broccoli, herb cream, asparagus, avocado, truffle oil
extras
kale chips
Crackers and dip (guacamole or pico de gallo)
crudites and dip
Organic vegetables and side dip (ranch or honey mustard)
salads
kale caeser
Greens, avocado, 'bacon', parmesan
berry salad
Spinach, cranberries, candied nuts, feta, balsamic drizzle
fiesta
Corn, cilantro, tomatoes, onions, bell peppers, zucchini, sour cream
seasonal organic
Carrot, greens, sprouts, mushroom, baby tomatoes, bell peppers, Italian dressing
ice-cream
Homemade ice-cream can be made in assorted flavours fresh to order